In this eye-opening session, Ocean Robbins empowers attendees to become more informed consumers by exposing the deceptive marketing tactics used in the food industry—“healthwashing.” From misleading package claims to sneaky ingredient labeling, Robbins unpacks how brands use buzzwords like “natural,” “low-fat,” “sugar-free,” “cage free" and “plant-based” to give an illusion of health while masking unhealthy ingredients and unethical practices.
 
Through real-life examples and practical tips, he teaches participants how to read between the lines of nutrition labels, spot red flags in advertising, and make truly health-supportive choices in the grocery store. This session offers the tools to navigate food marketing with confidence and clarity—so you can protect your health and support companies and practices that align with your values.